If you love digging into a massive serve of pasta, in a no-nonsense eatery and not spending a fortune for the experience, an option is Knot Just Pasta, says dining reviewer WENDY JOHNSON.
Wendy Johnson
Wendy Johnson: Food reviewer for Canberra CityNews magazine since 2004, covering stories for true foodies to digest.
Dining reviewer WENDY JOHNSON finds herself at the Harmonie German Club wondering why she's never been there before.
There’s something so primal about a premier steak experience, says dining reviewer WENDY JOHNSON.
Lovers of Laotian food should visit Champi Express in Woden, baby sister to the hugely popular original and more formal Champi in Kingston, says dining reviewer WENDY JOHNSON.
Dining reviewer WENDY JOHNSON revels in a special eatery at the new Sydney Fish Markets.
Thirteen years ago, a restaurant in Braddon opened with unbridled enthusiasm and a determination to make a difference, writes dining reviewer WENDY JOHNSON.
A Canberra dining institution on Kingston’s Kennedy Street has closed shop, reports CityNews dining reviewer WENDY JOHNSON.
Loud and boisterous, the new Lager House in Campbell is building a reputation as a 'house of good times', says dining reviewer WENDY JOHNSON.
Amber Spice is a newbie, swinging its doors open in Kingston in late January. Dining reviewer WENDY JOHNSON was there to support the team behind this new restaurant embarking on its new journey.
"My friend is a massive pizza lover. His oven-fired Toscana pizza on a house-made tomato base featured yum Fior di latte." WENDY JOHNSON enjoys an exciting addition to dining in Belconnen.
For a small village-style strip, there are big offerings on the food front at the Griffith shops, says dining reviewer WENDY JOHNSON.
"The place pumps, and if you don’t get in early, you’ll likely find shelves mostly bare, with food having sold out," warns dining reviewer WENDY JOHNSON, who's been to a groovin' cafe in Florey.
