Dining reviewer WENDY JOHNSON comes away from Bar Beirut adjectively well fed...
Wendy Johnson
Wendy Johnson: Food reviewer for Canberra CityNews magazine since 2004, covering stories for true foodies to digest.
"An absolute standout was the Mussamun beef curry pie, with the tender, action-packed meat encased in flaky pastry." Dining reviewer WENDY JOHNSON's been back to Morks...
Dining reviewer WENDY JOHNSON heads back to Vincent Restaurant in Barton...
"We loved the food, adored the stylish décor, admired the direct views of the lake, but scratched our heads over the service." Dining reviewer WENDY JOHNSON visits Cinnabar on Kingston Foreshore.
Arriba! Arriba! Cartel Taqueria in Queanbeyan is mad about tacos filled with curated, house-made fillings, writes dining reviewer WENDY JOHNSON.
Is there a better way to enjoy Lake Burley Griffin than at a European-inspired, alfresco boutique bar right on the water, with a quality wine in hand, asks dining reviewer WENDY JOHNSON.
Chef Adrianne Davos is making her mark at the new Luna Bar in Civic, says dining reviewer WENDY JOHNSON.
Eighty Twenty’s philosophy, which espouses how life should be 80 per cent mindfulness and 20 per cent indulgence (my friends and I might have to reality check our dining habits against this equation).
A stone’s throw from the Canberra Theatre Centre, dining reviewer WENDY JOHNSON checks out a casual restaurant with a compact menu loaded with intrigue and primarily designed around sharing.
Dining reviewer WENDY JOHNSON enjoys some "breakfasty brunch things" at buzzing new eatery at Red Hill.
Dining reviewer WENDY JOHNSON says Queen Chow at Narooma is "amazing". You'd better believe her!
Restaurants are like people. They have good days and bad days, says dining reviewer WENDY JOHNSON after lunch at The Marion.
