
Australia Day Dose of Dorin

With summer behind us, autumn is the perfect time to plant, divide, fertilise and enjoy camellias, chrysanthemums and cycads at their best, writes gardening columnist JACKIE WARBURTON.
"In 2026, just as in 2024, frost and hail have completely wiped out the harvest. It’s tough," Yarrh winemaker Caleb Wearne tells wine columnist RICHARD CALVER.
"Lilong delivers on big flavours, wonderful aromas, vibrant colours, working hard to represent the excitement of the food found in Shanghai’s bustling lanes and streets," writes dining reviewer WENDY JOHNSON.
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